Dry beans and pulses production, processing, and nutrition

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Siddiq, Muhammad, 1957-, Uebersax, Mark A.
Format: Electronic eBook
Language:English
Published: Ames, Iowa : Wiley-Blackwell, 2012.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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010 |z  2012019772 
020 |z 9780813823874 (hardback) 
020 |z 9781118447871 
035 |a (CaPaEBR)ebr10595377 
035 |a (OCoLC)815509833 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a TP444.B38  |b D79 2012eb 
082 0 4 |a 664/.0284  |2 23 
245 0 0 |a Dry beans and pulses production, processing, and nutrition  |h [electronic resource] /  |c editors, Muhammad Siddiq, Mark A. Uebersax. 
260 |a Ames, Iowa :  |b Wiley-Blackwell,  |c 2012. 
300 |a x, 398 p. :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2011.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Dried beans. 
650 0 |a Dried food industry. 
655 7 |a Electronic books.  |2 local 
700 1 |a Siddiq, Muhammad,  |d 1957- 
700 1 |a Uebersax, Mark A. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10595377  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 144377  |d 144377