Pizza and pizza chefs in Japan a case of culinary globalization /

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Bibliographic Details
Main Author: Ceccarini, Rossella
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: Boston : Brill, c2011.
Series:Social sciences in Asia ; v. 31.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Physical Description:xii, 160 p. : ill. (some col.), map.
Bibliography:Includes bibliographical references and index.
ISSN:1567-2794 ;