Salmonella and campylobacter in chicken meat meeting report.
Salvato in:
| Enti autori: | , , , |
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| Natura: | Elettronico eBook |
| Lingua: | inglese |
| Pubblicazione: |
Rome : Geneva :
Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses,
c2009.
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| Serie: | Microbiological risk assessment series ;
19. |
| Soggetti: | |
| Accesso online: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| Descrizione del documento: | "The discussions and outcome of a Technical Meeting, convened by FAO and WHO, held 4 to 8 May 2009 in Rome, Italy." |
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| Descrizione fisica: | xvi, 49 p. |
| Bibliografia: | Includes bibliographical references. |