Risk assessments of Salmonella in eggs and broiler chickens interpretive summary.

Sparad:

Bibliografiska uppgifter
Institutionellt upphov:	ebrary, Inc
Materialtyp:	Elektronisk E-bok
Språk:	engelska
Utgiven:	Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, c2002.
Serie:	Microbiological risk assessment series ; 2.
Ämnen:	Salmonella. Salmonella enteritidis. Salmonella infections in poultry. Broilers (Chickens) > Microbiology. Eggs as food. Health risk assessment. Food contamination. Electronic books.
Länkar:	An electronic book accessible through the World Wide Web; click to view
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Internet