Risk assessments of Salmonella in eggs and broiler chickens interpretive summary.
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| Körperschaft: | |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | Englisch |
| Veröffentlicht: |
Geneva : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,
c2002.
|
| Schriftenreihe: | Microbiological risk assessment series ;
2. |
| Schlagworte: | |
| Online-Zugang: | An electronic book accessible through the World Wide Web; click to view |
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| 020 | |z 925104872X (FAO) | ||
| 035 | |a (CaPaEBR)ebr10040285 | ||
| 035 | |a (OCoLC)56119924 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a QR201.S25 |b R542 2002eb |
| 245 | 0 | 0 | |a Risk assessments of Salmonella in eggs and broiler chickens |h [electronic resource] : |b interpretive summary. |
| 260 | |a Geneva : |b World Health Organization ; |a Rome : |b Food and Agriculture Organization of the United Nations, |c c2002. | ||
| 300 | |a xxiv, 302 p. : |b ill. | ||
| 490 | 1 | |a Microbiological risk assessment series, |x 1726-5274 ; |v 2 | |
| 504 | |a Includes bibliographical references. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2011. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Salmonella. | |
| 650 | 0 | |a Salmonella enteritidis. | |
| 650 | 0 | |a Salmonella infections in poultry. | |
| 650 | 0 | |a Broilers (Chickens) |x Microbiology. | |
| 650 | 0 | |a Eggs as food. | |
| 650 | 0 | |a Health risk assessment. | |
| 650 | 0 | |a Food contamination. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a Microbiological risk assessment series ; |v 2. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10040285 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 57917 |d 57917 | ||