Risk assessment of Vibrio vulnificus in raw oysters interpretative summary and technical report.

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Bibliographic Details
Corporate Authors: World Health Organization, Food and Agriculture Organization of the United Nations, ebrary, Inc
Format: Electronic eBook
Language:English
Published: Geneva, Switzerland : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2005.
Series:Microbiological risk assessment series ; 8.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Item Description:"TC/M/A0252E/1/12.05/2500"--P. [4] of cover.
Physical Description:xvii, 114 p. : ill.
Bibliography:Includes bibliographical references.
ISSN:1726-5274 ;