Risk assessment of Vibrio vulnificus in raw oysters interpretative summary and technical report.
Gorde:
| Egile korporatiboa: | , , |
|---|---|
| Formatua: | Baliabide elektronikoa eBook |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Geneva, Switzerland : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,
2005.
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| Saila: | Microbiological risk assessment series ;
8. |
| Gaiak: | |
| Sarrera elektronikoa: | An electronic book accessible through the World Wide Web; click to view |
| Etiketak: |
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