Sökresultat - International Program on Chemical Safety
-
1
IPCS mode of action framework
Publicerad 2007“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
2
Safety evaluation of certain food additives and contaminants
Publicerad 2008“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
3
Safety evaluation of certain food additives and contaminants
Publicerad 2007“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
4
Safety evaluation of certain food additives
Publicerad 2009“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
5
WHO recommended classification of pesticides by hazard and guidelines to classification 2009
Publicerad 2010“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
6
Toxicological evaluation of certain veterinary drug residues in food
Publicerad 2009“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
7
Dermal absorption
Publicerad 2006“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
8
Resorcinol first draft /
Publicerad 2006“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
9
Principles for evaluating health risks in children associated with exposure to chemicals
Publicerad 2006“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
10
Elemental speciation in human health risk assessment
Publicerad 2006“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
11
Safety evaluation of certain food additives and contaminants
Publicerad 2008“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
12
Skin sensitization in chemical risk assessment
Publicerad 2008“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
13
2-butenal
Publicerad 2008“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
14
Safety evaluation of certain food additives and contaminants
Publicerad 2010“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok -
15
Principles and methods for assessing autoimmunity associated with exposure to chemicals
Publicerad 2006“…International Program on Chemical Safety…”
An electronic book accessible through the World Wide Web; click to view
Elektronisk E-bok