Enhancing the regulatory decision-making approval process for direct food ingredient technologies workshop summary /
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| Corporate Author: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1999.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| Item Description: | Based on a workshop convened by the Food Forum, May 6-7, 1997. |
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| Physical Description: | vii, 150 p. |
| Bibliography: | Includes bibliographical references. |