Biotechnology of lactic acid bacteria : novel applications /

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Bibliografske podrobnosti
Drugi avtorji: Mozzi, Fernanda (Editor), Raya, Raúl R. (Editor), Vignolo, Graciela M. (Editor), Aleksandrzak-Piekarczyk, Tamara (Contributor)
Format: Elektronski eKnjiga
Jezik:angleščina
Izdano: Chichester, England : Wiley Blackwell, 2016.
Izdaja:Second edition.
Teme:
Online dostop:An electronic book accessible through the World Wide Web; click to view
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Opis
Fizični opis:1 online resource (599 pages) : illustrations, tables
Bibliografija:Includes bibliographical references at the end of each chapters and index.
ISBN:9781118868362 (e-book)