Food enrichment with omega-3 fatty acids /
I tiakina i:
| Ētahi atu kaituhi: | |
|---|---|
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Oxford ; Philadelphia :
Woodhead Publishing Limited,
2013.
|
| Rangatū: | Woodhead Publishing in food science, technology, and nutrition ;
no. 252. |
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite: Food enrichment with omega-3 fatty acids /
- Food enrichment with omega-3 fatty acids /
- The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them /
- The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them /
- N-3 fats nutritional needs, traditional and novel sources and microbial production strategies /
- N-3 fats nutritional needs, traditional and novel sources and microbial production strategies /
- The fats of life essential fatty acids in health and disease /