Salmonella and campylobacter in chicken meat meeting report.
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Corporate Authors: | , , , |
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Format: | Electronic eBook |
Language: | English |
Published: |
Rome : Geneva :
Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses,
c2009.
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Series: | Microbiological risk assessment series ;
19. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Item Description: | "The discussions and outcome of a Technical Meeting, convened by FAO and WHO, held 4 to 8 May 2009 in Rome, Italy." |
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Physical Description: | xvi, 49 p. |
Bibliography: | Includes bibliographical references. |