Protein aggregation in bacteria : functional and structural properties of inclusion bodies in bacterial cells /
Salvato in:
| Altri autori: | , |
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| Natura: | Elettronico eBook |
| Lingua: | inglese |
| Pubblicazione: |
Hoboken, New Jersey :
Wiley,
2014.
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| Serie: | Wiley series in protein and peptide science.
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| Soggetti: | |
| Accesso online: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| Descrizione fisica: | 1 online resource (300 pages, 15 unnumbered pages of plates) : color illustrations. |
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| Bibliografia: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781118855034 (e-book) |