Hog meat and hoecake : food supply in the Old South, 1840-1860 /
Enregistré dans:
| Auteur principal: | |
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| Format: | Électronique eBook |
| Langue: | anglais |
| Publié: |
Athens :
University of Georgia Press,
[2014]
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| Collection: | Southern Foodways Alliance studies in culture, people, and place.
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| Sujets: | |
| Accès en ligne: | An electronic book accessible through the World Wide Web; click to view |
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