Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.

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Detalhes bibliográficos
Corporate Authors:	Joint FAO/WHO Expert Committee on Food Additives. Meeting, Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations, World Health Organization
Formato:	Recurso Electrónico livro electrónico
Idioma:	inglês
Publicado em:	Rome : Food and Agriculture Organization of the United Nations, 2013.
Colecção:	FAO JECFA monographs, 13
Assuntos:	Food additives > Specifications > Congresses. Food additives > Analysis > Congresses. Electronic books.
Acesso em linha:	An electronic book accessible through the World Wide Web; click to view
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Descrição
Descrição Física:	1 online resource (118 pages) : illustrations.
ISBN:	9789251075043 (e-book)
ISSN:	1817-7077 ;

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