Food & drink : the cultural context /

Sparad:

Bibliografiska uppgifter
Övriga upphov:	Sloan, Donald
Materialtyp:	Elektronisk E-bok
Språk:	engelska
Utgiven:	Oxford : Goodfellow Publishers Ltd, 2013.
Serie:	Oxford Gastronomica series
Ämnen:	Food habits > Social aspects. Drinking customs > History. Electronic books.
Länkar:	An electronic book accessible through the World Wide Web; click to view
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Liknande verk: Food & drink :

Snabbtitt
How food made history
Snabbtitt
Food, the body, and the self
Snabbtitt
The vegan studies project : food, animals, and gender in the age of terror /
Snabbtitt
Food literacy : key concepts for health and education /
Snabbtitt
Edible identities : food as cultural heritage /
Snabbtitt
Reimagining marginalized foods global processes, local places /
Snabbtitt
Everyone eats understanding food and culture /
Snabbtitt
New research on food habits
Snabbtitt
Embodied food politics
Snabbtitt
Sociology on the menu an invitation to the study of food and society /
Snabbtitt
Adventures in eating anthropological experiences of dining from around the world /
Snabbtitt
Eating the other : translations of the culinary code /
Snabbtitt
Eating together food, friendship, and inequality /
Snabbtitt
Food in zones of conflict : cross-disciplinary perspectives /
Snabbtitt
Fair food : stories from a movement changing the world /
Snabbtitt
Language and food : verbal and nonverbal experiences /
Snabbtitt
The politics of the pantry stories, food, and social change /
Snabbtitt
Eating to excess the meaning of gluttony and the fat body in the ancient world /
Snabbtitt
Table settings the material culture and social context of dining, AD 1700-1900 /
Snabbtitt
Cultures of the abdomen diet, digestion, and fat in the modern world /
Snabbtitt
Educated tastes food, drink, and connoisseur culture /
Snabbtitt
Food, drink and identity in Europe
Snabbtitt
Two in a bed the social system of couple bed sharing /
Snabbtitt
Food and society in classical antiquity