Biting through the skin an Indian kitchen in America's heartland /
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Format: | Electronic eBook |
Language: | English |
Published: |
Iowa City :
University of Iowa Press,
2013.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- Transformation
- Two brides
- Little India
- Journey
- Table grace
- Small things satisfied
- Indian breads
- Grand Lake menu for a guru
- An Indian kitchen in Kansas
- Attic fans and flying typewriters
- Mother tongue
- On the road with Amiya and Rani
- All our Tupperware is stained with turmeric
- Strength of a nation
- Street foods
- Six recipe cards, a wing and a prayer, circa 1984
- Bishshwayya
- A (not so) funny thing happened on the way to Didu's house
- Pop culture India.