Mushrooms types, properties and nutrition /

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Andres, Sophie, Baumann, Niko
Format: Electronic eBook
Language:English
Published: Hauppauge, N.Y. : Nova Science Publishers, 2012.
Series:Microbiology research advances series.
Food science and technology.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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Table of Contents:
  • Shiitake mushroom submerged culture and morphogenesis: regularities, computations, practical use / Olga M. Tsivileva, Alexei N. Pankratov, Valentina E. Nikitina
  • Edible mushrooms: potential role in weight regulation / Kavita H. Poddar
  • Cultivated mushrooms: disease control in mushroom industry / Ivana Potocnik
  • Production of pleurotus ostreatus (oyster mushroom) grown on sugar cane biomass (trash, bagasse and pith) / Noé Aguilar-Rivera ... [et al.]
  • Sustainable use of microbial endophytes / Devendra Kumar Choudhary
  • Chemical composition and nutritional value of European species of wild growing mushrooms / Pavel Kalac
  • Pleuran: immunomodulotor polysaccharide from pleurotus ostreatus, structure, production and application / Hesham El Enshasy, Parisa Maftoun, Roslinda Abd Malek
  • Enhancing the medicinal properties of agaricus blazei by growing practices / Diego Cunha Zied, Francisco José Gea Alegría, Arturo Pardo Gimenez
  • Hemolytic lectins of higher mushrooms / V.O. Antonyuk, R.S. Stoika
  • Radioactivity of European wild growing edible mushrooms / Pavel Kalac
  • White button mushrooms, quality evaluation and shelf life prediction / Masoud Taghizade, Aoife Gowen, Colm O'Donnell
  • Basidiomycetes mushrooms of Brazilian tropical rainforests: biodiversity and biological applications / Luiz H. Rosa ... [et al.]
  • Co-cultivation of pleurotus species with yeasts / D.N. Novoselova, O.V. Kamzolkina
  • Antioxidant properties of the most common edible mushrooms consumed in Brazil / Gisele Pezente Ferrari
  • Biologically active mushroom proteins / T.B. Ng, Xiu Juan Ye
  • Activation and stabilization of mushroom tyrosinase by addition of polyethylene glycols / Zhen Yang, Ya-Jun Yue, Ting-Wei Chen
  • Agaricus bM mushroom may protect athletes against inflammation, infection and asthma / G. Hetland.