International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), ebrary, Inc, & Webb, G. A. (2001). Magnetic resonance in food science: A view to the future. Royal Society of Chemistry.
Copiat
No s'ha pogut copiar
Cita Chicago (17th ed.)
International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), Inc ebrary, i G. A. Webb. Magnetic Resonance in Food Science: A View to the Future. Cambridge: Royal Society of Chemistry, 2001.
Copiat
No s'ha pogut copiar
Cita MLA (9th ed.)
International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, et al. Magnetic Resonance in Food Science: A View to the Future. Royal Society of Chemistry, 2001.
Copiat
No s'ha pogut copiar
Atenció: Aquestes cites poden no estar 100% correctes.