International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), ebrary, Inc, & Webb, G. A. (2001). Magnetic resonance in food science: A view to the future. Royal Society of Chemistry.
Chicago-referens (17:e uppl.)International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), Inc ebrary, och G. A. Webb. Magnetic Resonance in Food Science: A View to the Future. Cambridge: Royal Society of Chemistry, 2001.
MLA-referens (9:e uppl.)International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, et al. Magnetic Resonance in Food Science: A View to the Future. Royal Society of Chemistry, 2001.