APA (7e ed.) Bronvermelding

International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), ebrary, Inc, & Webb, G. A. (2001). Magnetic resonance in food science: A view to the future. Royal Society of Chemistry.

Chicago (17e ed.) Bronvermelding

International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, Royal Society of Chemistry (Great Britain), Inc ebrary, en G. A. Webb. Magnetic Resonance in Food Science: A View to the Future. Cambridge: Royal Society of Chemistry, 2001.

MLA (9e ed.) Bronvermelding

International Conference on Applications of Magnetic Resonance in Food Science University of Aveiro, et al. Magnetic Resonance in Food Science: A View to the Future. Royal Society of Chemistry, 2001.