Food chain allergen management proceedings of a conference held at Leatherhead Food Research, 20 May 2009 /
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Corporate Authors: | , , |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
Cambridge :
RSC Pub.,
2009.
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Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 329. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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