The new Oxford book of food plants

The new Oxford book of food plants

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Bibliographic Details
Main Author: Vaughan, J. G. (John Griffith)
Corporate Author: ebrary, Inc
Other Authors: Nicholson, Barbara, Dowle, Elisabeth, Rice, Elizabeth, Geissler, Catherine
Format: Electronic eBook
Language:English
Published: Oxford ; New York : Oxford University Press, 2009.
Edition:[2nd ed.].
Subjects:
Food crops.
Plants, Edible.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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MARC

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020 |z 9780199549467 (hbk.) 
020 |z 019954946X (hbk.) 
035 |a (CaPaEBR)ebr10353951 
035 |a (OCoLC)559017398 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a SB175  |b .V38 2009eb 
100 1 |a Vaughan, J. G.  |q (John Griffith) 
245 1 4 |a The new Oxford book of food plants  |h [electronic resource] /  |c J.G. Vaughan & C.A. Geissler; illustrations by B.E. Nicholson, Elisabeth Dowle & Elizabeth Rice. 
246 3 |a Book of food plants 
246 3 |a Food plants 
250 |a [2nd ed.]. 
260 |a Oxford ;  |a New York :  |b Oxford University Press,  |c 2009. 
300 |a xxxiii, 249 p. :  |b ill. (chiefly col.) 
504 |a Includes bibliographical references (p. 237-238) and indexes. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2010.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Food crops. 
650 0 |a Plants, Edible. 
655 7 |a Electronic books.  |2 local 
700 1 |a Nicholson, Barbara. 
700 1 |a Dowle, Elisabeth. 
700 1 |a Rice, Elizabeth. 
700 1 |a Geissler, Catherine. 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10353951  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 104118  |d 104118 

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