APA (7e ed.) Bronvermelding
Gacula, M. C. (1993). Design and analysis of sensory optimization. Food & Nutrition Press.
Chicago (17e ed.) Bronvermelding
Gacula, Maximo C. Design and Analysis of Sensory Optimization. Trumbull, Conn., USA: Food & Nutrition Press, 1993.
MLA (9e ed.) Bronvermelding
Gacula, Maximo C. Design and Analysis of Sensory Optimization. Food & Nutrition Press, 1993.
Let op: Deze citaties zijn niet altijd 100% accuraat.