Terrorist threats to food guidance for establishing and stengthening prevention and response systems.
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Corporate Authors: | , |
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Format: | Electronic eBook |
Language: | English |
Published: |
Geneva :
Food Safety Dept., World Health Organization,
2003.
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Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
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007 | cr cn||||||||| | ||
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035 | |a (OCoLC)54885971 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a TX531 |b .W67 2003eb |
110 | 2 | |a World Health Organization. |b Food Safety Dept. | |
245 | 1 | 0 | |a Terrorist threats to food |h [electronic resource] : |b guidance for establishing and stengthening prevention and response systems. |
246 | 3 | 0 | |a Guidance for establishing and stengthening prevention and resonse systems |
260 | |a Geneva : |b Food Safety Dept., World Health Organization, |c 2003. | ||
300 | |a 50 p. | ||
504 | |a Includes bibliographical references and list of related websites. | ||
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
650 | 0 | |a Terrorism |x Prevention. | |
650 | 0 | |a Food contamination |x Prevention. | |
650 | 0 | |a Biological warfare |x Prevention. | |
650 | 0 | |a Epidemics |x Prevention. | |
650 | 0 | |a Food industry and trade |x Security measures. | |
655 | 7 | |a Electronic books. |2 local | |
710 | 2 | |a ebrary, Inc. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10047387 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 58960 |d 58960 |