Food regulation : law, science, policy, and practice /

Saved in:

Bibliographic Details
Main Author:	Fortin, Neal D. (Author)
Format:	Electronic eBook
Language:	English
Published:	Hoboken, New Jersey : Wiley, 2017.
Edition:	Second edition.
Subjects:	Food law and legislation > United States. Food industry and trade > Safety regulations > United States. Food adulteration and inspection > United States. Electronic books.
Online Access:	An electronic book accessible through the World Wide Web; click to view
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items: Food regulation :