Pesticide residues in food-2004 report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 20-29 September 2004.

Збережено в:

Бібліографічні деталі
Співавтори:	Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Rome, Italy, Food and Agriculture Organization of the United Nations, World Health Organization, ebrary, Inc
Формат:	Електронний ресурс Матеріали конференцій eКнига
Мова:	Англійська
Опубліковано:	Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2004.
Серія:	FAO plant production and protection papers ; 178.
Предмети:	Pesticide residues in food > Congresses. Pesticides > Environmental aspects > Congresses. Pesticide residues in food > Toxicology > Congresses. Electronic books.
Онлайн доступ:	An electronic book accessible through the World Wide Web; click to view
Теги:	Додати тег Немає тегів, Будьте першим, хто поставить тег для цього запису!

Схожі ресурси: Pesticide residues in food-2004