Making fast food from the frying pan into the fryer /

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Dettagli Bibliografici
Autore principale:	Reiter, Ester
Ente Autore:	ebrary, Inc
Natura:	Elettronico eBook
Lingua:	inglese
Pubblicazione:	Montréal : McGill-Queen's University Press, 1991.
Soggetti:	Fast food restaurants > Employees. Convenience foods. Food industry and trade > Employees. Electronic books.
Accesso online:	An electronic book accessible through the World Wide Web; click to view
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Making fast food from the frying pan into the fryer / di Reiter, Ester

Pubblicazione 1991.

An electronic book accessible through the World Wide Web; click to view

Elettronico eBook