Everyone eats understanding food and culture /

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Bibliographic Details
Main Author: Anderson, Eugene N. (Eugene Newton), 1941-
Corporate Author: ebrary, Inc
Format: Electronic eBook
Language:English
Published: New York : New York University Press, c2005.
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Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Physical Description:viii, 295 p. : ill.
Bibliography:Includes bibliographical references (p. 257-284) and index.