Opportunities in the nutrition and food sciences research challenges and the next generation of investigators /
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| Corporate Authors: | , |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Washington, D.C. :
National Academy Press,
1994.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 008 | 931028s1994 dcua sb f001 0 eng | ||
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| 020 | |z 0309048842 | ||
| 035 | |a (CaPaEBR)ebr10055150 | ||
| 035 | |a (OCoLC)42328869 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a QP143 |b .I56 1994eb |
| 082 | 0 | 4 | |a 613.2/072 |2 20 |
| 110 | 2 | |a Institute of Medicine (U.S.). |b Committee on Opportunities in the Nutrition and Food Sciences. | |
| 245 | 1 | 0 | |a Opportunities in the nutrition and food sciences |h [electronic resource] : |b research challenges and the next generation of investigators / |c Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors. |
| 260 | |a Washington, D.C. : |b National Academy Press, |c 1994. | ||
| 300 | |a xviii, 310 p. : |b ill. | ||
| 504 | |a Includes bibliographical references (p. 269-280) and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Nutrition |x Research. | |
| 650 | 0 | |a Food |x Research. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Thomas, Paul R., |d 1953- | |
| 700 | 1 | |a Earl, Robert O. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10055150 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 60893 |d 60893 | ||