Quality of fish from catch to consumer labelling, monitoring and traceability /
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| Institution som forfatter: | |
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| Andre forfattere: | , , |
| Format: | Electronisk eBog |
| Sprog: | engelsk |
| Udgivet: |
Wageningen :
Wageningen Academic Publishers,
2003.
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| Fag: | |
| Online adgang: | Click to View |
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Lignende værker: Quality of fish from catch to consumer
- Quality of fish from catch to consumer labelling, monitoring and traceability /
- Seafood processing : technology, quality and safety /
- Seafood processing : technology, quality and safety /
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