Food and the tourism experience the OECD-Korea Workshop.

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Bibliographic Details
Corporate Authors: Organisation for Economic Co-operation and Development, ProQuest (Firm)
Format: Electronic eBook
Language:English
Published: Paris : OECD, 2012.
Series:OECD studies on tourism.
Subjects:
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Table of Contents:
  • pt. 1. Innovation in the food tourism sector and the experience economy
  • pt. 2. Food, a key factor in tourism and country branding : case studies.