Food culture in Germany

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Bibliografski detalji
Glavni autor:	Heinzelmann, Ursula
Autor kompanije:	ebrary, Inc
Format:	Elektronički e-knjiga
Jezik:	engleski
Izdano:	Westport, Conn. : Greenwood Press, 2008.
Serija:	Food culture around the world.
Teme:	Cooking, German. Food habits > Germany. Electronic books.
Online pristup:	An electronic book accessible through the World Wide Web; click to view
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

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008	080225s2008 ctuab sb 001 0 eng
010			\|z 2008007892
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016	7		\|z 014566550 \|2 Uk
020			\|z 9780313344947 (alk. paper)
020			\|z 0313344949 (alk. paper)
040			\|a CaPaEBR \|c CaPaEBR
035			\|a (OCoLC)615627271
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100	1		\|a Heinzelmann, Ursula.
245	1	0	\|a Food culture in Germany \|h [electronic resource] / \|c Ursula Heinzelmann.
260			\|a Westport, Conn. : \|b Greenwood Press, \|c 2008.
300			\|a xxviii, 198 p. : \|b ill., map.
490	1		\|a Food culture around the world, \|x 1545-2638
504			\|a Includes bibliographical references (p. [183]-186) and index.
505	0		\|a Timeline -- Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health -- Glossary -- Resource guide.
533			\|a Electronic reproduction. \|b Palo Alto, Calif. : \|c ebrary, \|d 2013. \|n Available via World Wide Web. \|n Access may be limited to ebrary affiliated libraries.
650		0	\|a Cooking, German.
650		0	\|a Food habits \|z Germany.
655		7	\|a Electronic books. \|2 local
710	2		\|a ebrary, Inc.
830		0	\|a Food culture around the world.
856	4	0	\|u http://site.ebrary.com/lib/daystar/Doc?id=10271359 \|z An electronic book accessible through the World Wide Web; click to view
999			\|c 191150 \|d 191150