Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
Sparad:
| Övriga upphov: | , , |
|---|---|
| Materialtyp: | Elektronisk E-bok |
| Språk: | engelska |
| Utgiven: |
Chichester, England :
Wiley Blackwell,
2015.
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| Upplaga: | Second edition. |
| Ämnen: | |
| Länkar: | An electronic book accessible through the World Wide Web; click to view |
| Taggar: |
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Liknande verk: Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
- Genomics, proteomics and metabolomics in nutraceuticals and functional foods /
- Functional foods and dietary supplements : processing effects and health benefits /
- Functional foods and dietary supplements : processing effects and health benefits /
- Antioxidants and functional components in aquatic foods /
- Antioxidants and functional components in aquatic foods /
- Milk and dairy products as functional foods /