Safety evaluation of certain food additives and contaminants /
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| Format: | Electronic eBook |
|---|---|
| Language: | English |
| Published: |
Geneva :
World Health Organization,
2013.
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| Series: | WHO food additives series ;
68. |
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| Physical Description: | 1 online resource (144 pages) : illustrations. |
|---|---|
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9789240692091 (e-book) |
| ISSN: | 0300-0923 ; |