Advances in food science and nutrition. Volume 2 /
Sábháilte in:
| Rannpháirtithe: | , , |
|---|---|
| Formáid: | Leictreonach Ríomhleabhar |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
Salem, Massachusetts ; Hoboken, New Jersey :
Scrivener Publishing : Wiley,
[2014]
|
| Ábhair: | |
| Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
| Cur síos fisiciúil: | 1 online resource (469 pages) |
|---|---|
| Leabharliosta: | Includes bibliographical references and index. |
| ISBN: | 9781118865538 (ebook) |