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Table settings the material culture and social context of dining, AD 1700-1900 /

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Wedi'i Gadw mewn:
Awdur Corfforaethol: ebrary, Inc
Awduron Eraill: Symonds, James, Ph. D.
Fformat: Electronig eLyfr
Iaith:Saesneg
Cyhoeddwyd: Oxford ; Oakville, Conn. : Oxbow Books, c2010.
Pynciau:
Food habits > History > 18th century > Congresses.
Food habits > History > 19th century > Congresses.
Dinners and dining > Social aspects > History > 18th century > Congresses.
Dinners and dining > Social aspects > History > 19th century > Congresses.
Material culture > History > 18th century > Congresses.
Material culture > History > 19th century > Congresses.
Archaeology and history > Congresses.
Social archaeology > Congresses.
Social history > 18th century > Congresses.
Social history > 19th century > Congresses.
Electronic books.
Mynediad Ar-lein:An electronic book accessible through the World Wide Web; click to view
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Disgrifiad o'r Eitem:Includes papers presented at a conference entitled "The table : the material culture and social context of dining in the historical periods," held at University of Sheffield, April 23-25, 2004.
Disgrifiad Corfforoll:viii, 181 p. : ill., maps.
Llyfryddiaeth:Includes bibliographical references.

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