Food science research and technology
Guardado en:
| Autor Corporativo: | |
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| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Lenguaje: | inglés |
| Publicado: |
New York :
Nova Science Publishers, Inc.,
c2009.
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| Colección: | Food science and technology series (Nova Science Publishers)
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| Materias: | |
| Acceso en línea: | An electronic book accessible through the World Wide Web; click to view |
| Etiquetas: |
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