Clinical nutrition

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Bibliographic Details
Corporate Authors: Nutrition Society (Great Britain), ebrary, Inc
Other Authors: Elia, Marinos
Format: Electronic eBook
Language:English
Published: Chichester, West Sussex : Wiley-Blackwell, c2013.
Edition:2nd ed.
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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020 |z 9781405168106 
020 |z 9781118457757 (e-book) 
035 |a (CaPaEBR)ebr10674802 
035 |a (OCoLC)832316055 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a RM216  |b .C556 2013eb 
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245 0 0 |a Clinical nutrition  |h [electronic resource]  |c edited on behalf of the Nutrition Society by Marinos Elia ... [et al.]. 
250 |a 2nd ed. 
260 |a Chichester, West Sussex :  |b Wiley-Blackwell,  |c c2013. 
300 |a 1 online resource (xiv, 526 p.) :  |b ill. 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
588 |a Description based on online resource; title from title page (ebrary, viewed April 17, 2013). 
650 0 |a Diet therapy. 
650 0 |a Dietetics. 
650 0 |a Diet in disease. 
655 7 |a Electronic books.  |2 local 
700 1 |a Elia, Marinos. 
710 2 |a Nutrition Society (Great Britain) 
710 2 |a ebrary, Inc. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10674802  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
922 |a Innodata Copy LCSH LCC DDC 
942 0 0 |c EB 
999 |c 155158  |d 155158