Food allergy and intolerance current issues and concerns /
Furkejuvvon:
| Searvvušdahkki: | |
|---|---|
| Eará dahkkit: | |
| Materiálatiipa: | Elektrovnnalaš E-girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Cambridge [England] :
Royal Society of Chemistry,
2002.
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| Ráidu: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 285. |
| Fáttát: | |
| Liŋkkat: | An electronic book accessible through the World Wide Web; click to view |
| Fáddágilkorat: |
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
| Fuomášahttimat: | This book contains [the papers of] the lectues that were given at the conference ... held in London at the end of 2001."--Pref. |
|---|---|
| Olgguldas hápmi: | xviii, 181 p. : ill. |
| Bibliografiija: | Includes bibliographical references and index. |