Cita APA (7a ed.)
ebrary, Inc, & Emerton, V. (2002). Food allergy and intolerance: Current issues and concerns. Royal Society of Chemistry.
Cita Chicago Style (17a ed.)
ebrary, Inc, y Victoria Emerton. Food Allergy and Intolerance: Current Issues and Concerns. Cambridge [England]: Royal Society of Chemistry, 2002.
Cita MLA (9a ed.)
ebrary, Inc, y Victoria Emerton. Food Allergy and Intolerance: Current Issues and Concerns. Royal Society of Chemistry, 2002.
Precaución: Estas citas no son 100% exactas.