Cita APA (7a ed.)
ebrary, Inc, Barham, E., & Sylvander, B. (2011). Labels of origin for food: Local development, global recognition. CABI.
Cita Chicago Style (17a ed.)
ebrary, Inc, Elizabeth Barham, y Bertil Sylvander. Labels of Origin for Food: Local Development, Global Recognition. Cambridge, Mass.: CABI, 2011.
Cita MLA (9a ed.)
ebrary, Inc, et al. Labels of Origin for Food: Local Development, Global Recognition. CABI, 2011.
Precaución: Estas citas no son 100% exactas.