Cita APA (7th ed.)
ebrary, Inc, Barham, E., & Sylvander, B. (2011). Labels of origin for food: Local development, global recognition. CABI.
Cita Chicago (17th ed.)
ebrary, Inc, Elizabeth Barham, i Bertil Sylvander. Labels of Origin for Food: Local Development, Global Recognition. Cambridge, Mass.: CABI, 2011.
Cita MLA (9th ed.)
ebrary, Inc, et al. Labels of Origin for Food: Local Development, Global Recognition. CABI, 2011.
Atenció: Aquestes cites poden no estar 100% correctes.