An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program

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Opis bibliograficzny
organizacja autorów: National Research Council (U.S.), National Research Council (U.S.). Committee on an Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, National Research Council (U.S.). Board on Agriculture and Natural Resources, National Research Council (U.S.). Division on Earth and Life Studies, ebrary, Inc
Format: Elektroniczne E-book
Język:angielski
Wydane: Washington, D.C. : National Academies Press, 2010.
Hasła przedmiotowe:
Dostęp online:An electronic book accessible through the World Wide Web; click to view
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Opis
Deskrypcja:"Committee on An Evaluation of the Food Safety Requirements of the Federal Purchase Ground Beef Program, Board on Agriculture and Natural Resources, Division on Earth and Life Studies."
Opis fizyczny:x, 33 p. : ill.
Bibliografia:Includes bibliographical references.