Food, medicine, and the quest for good health nutrition, medicine, and culture /
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| Main Author: | |
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| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York :
Columbia University Press,
c2009.
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| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- Rethinking food and medicine
- Food as medicine
- Healing foods and longevity
- Dietary prescriptions and comfort foods
- Medicine as food
- Nutraceuticals and functional foods
- Genetically modified foods and drugs
- Eating and medicating.