Handbook of mineral elements in food /

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Bibliographic Details
Main Authors: Guardia, M. de la (Miguel de la) (Author), Garrigues, Salvador (Author)
Format: Electronic eBook
Language:English
Published: Chichester, England : Wiley Blackwell, 2015.
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Online Access:An electronic book accessible through the World Wide Web; click to view
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Description
Physical Description:1 online resource (803 pages) : illustrations, tables
Bibliography:Includes bibliographical references at the end of each chapters and index.
ISBN:9781118654347 (e-book)