APA način citiranja (7. izdanje)
Freedman, P. H., Chaplin, J. E., & Albala, K. (2014). Food in time and place: The American Historical Association companion to food history. University of California Press.
Čikaški stil citiranja (17. izdanje)
Freedman, Paul H., Joyce E. Chaplin, i Ken Albala. Food in Time and Place: The American Historical Association Companion to Food History. Oakland, California: University of California Press, 2014.
MLA način citiranja (9. izdanje)
Freedman, Paul H., et al. Food in Time and Place: The American Historical Association Companion to Food History. University of California Press, 2014.
Upozorenje: Ovi citati možda nisu uvijek 100% točni.