Clark, S., Jung, S., Lamsal, B., & Amponsah Annor, G. (2014). Food processing: Principles and applications (Second edition.). Wiley Blackwell.
Successfully copied to clipboard
Copying to clipboard failed
Citação norma Chicago
Clark, Stephanie, Stephanie Jung, Buddhi Lamsal, and George Amponsah Annor. Food Processing: Principles and Applications. Second edition. Chichester, England: Wiley Blackwell, 2014.
Successfully copied to clipboard
Copying to clipboard failed
Citação norma MLA
Clark, Stephanie, et al. Food Processing: Principles and Applications. Second edition. Wiley Blackwell, 2014.
Successfully copied to clipboard
Copying to clipboard failed
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.