APA (7th ed.) Citation
Moreno, F. J., & Sanz, M. L. (2014). Food oligosaccharides: Production, analysis, and bioactivity. IFT Press : Wiley-Blackwell.
Chicago Style (17th ed.) Citation
Moreno, F. Javier, and M. Luz Sanz. Food Oligosaccharides: Production, Analysis, and Bioactivity. Chichester, England: IFT Press : Wiley-Blackwell, 2014.
MLA (9th ed.) Citation
Moreno, F. Javier, and M. Luz Sanz. Food Oligosaccharides: Production, Analysis, and Bioactivity. IFT Press : Wiley-Blackwell, 2014.
Warning: These citations may not always be 100% accurate.