Cita APA (7th ed.)
Bhandari, B. (2013). Handbook of food powders: Processes and properties. Woodhead Pub..
Cita Chicago (17th ed.)
Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Philadelphia, PA: Woodhead Pub., 2013.
Cita MLA (9th ed.)
Bhandari, Bhesh. Handbook of Food Powders: Processes and Properties. Woodhead Pub., 2013.
Atenció: Aquestes cites poden no estar 100% correctes.